Dim Sum Steamer

Dim Sum Steamer

Product Details:

  • Material Stainless Steel
  • Automatic Grade Semi Automatic
  • Usage Hotel Restaurant
  • Size Various Sizes Available
  • Warranty 1-2 Years
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Dim Sum Steamer Price And Quantity

  • 10 Unit

Dim Sum Steamer Product Specifications

  • Hotel Restaurant
  • Various Sizes Available
  • Stainless Steel
  • Semi Automatic
  • 1-2 Years

Dim Sum Steamer Trade Information

  • Cash in Advance (CID)
  • 500 Unit Per Month
  • 10 Days
  • All India

Product Description



Introducing our latest product, the Dim Sum Steamer, made of high-quality stainless steel, perfect for hotels and restaurants. This semi-automatic steamer is available in various sizes, making it versatile for all types of cooking needs. The steamer comes with a warranty of 1-2 years, ensuring its durability and longevity in a commercial kitchen setting. With its spacious interior and efficient heating, the Dim Sum Steamer can cook an array of dishes while retaining their flavors and nutrients. Its user-friendly design makes it easy to operate, even for novice chefs. The Dim Sum Steamer is a must-have for any restaurant or hotel looking to serve delicious and healthy dim sum dishes.

FAQs of Dim Sum Steamer:


Q: What is the material used to make the Dim Sum Steamer?

A: The Dim Sum Steamer is made of high-quality stainless steel, ensuring its durability and longevity.

Q: What is the automatic grade of the Dim Sum Steamer?

A: The Dim Sum Steamer is a semi-automatic steamer, making it easy to operate even for novice chefs.

Q: Who is the ideal user of the Dim Sum Steamer?

A: The Dim Sum Steamer is ideal for hotels and restaurants looking to serve delicious and healthy dim sum dishes.

Q: What sizes are available for the Dim Sum Steamer?

A: The Dim Sum Steamer is available in various sizes, making it versatile for all types of cooking needs.

Q: What is the warranty period for the Dim Sum Steamer?

A: The Dim Sum Steamer comes with a warranty of 1-2 years, ensuring its durability and longevity in a commercial kitchen setting.

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